Recipes
Choose your favorite recipe (nutritional evaluation according your profile). --- > ` ` ###### \*Note: numbers are presented by serve. ###### calories are presented in KCal.
- Vegan pumpkin soup
- Crispy Cauliflower
- Cheesy lentils
- Enchilada lentil casserole
- Cauliflower and broccoli rice with eggs
- Briam
- Asparagus and chickpea frittata
- Lentils with rice
- Tofu noodles
- Peas with poached eggs
- Tofu stew with beans
- Winter salad
- Kale salad with chickpeas and spicy bacon tempeh bits
- Roasted cauliflower tacos
- Mushroom risotto
- Hearty vegetarian stew
- Lentils with glazed roasted carrots
- Vegan mac and cheese
- Zucchini potato soup
- Sweet potato and black bean burgers
- Vegan Huevos Rancheros
- Vegan zucchini lasagna
- Vegan pad thai
- Zucchini fritters
- Onion and mushroom vegan quiche
- Vegan tofu bowl
- Vegan hummus pasta
- Oven-baked vegetables with eggs
- Mozzarella Muffins
- Mushroom barley soup
- Vegan Curried Seitan Salad
- Seitan With Peanut Sauce
- Vegan Schnitzel
- Tofu Skewers
- Chickpea Quinoa Salad
- Vegan Chickpea Stew
- Vegan Stuffed Shells With Tofu Ricotta
- Peanut Stir Fry
- Chickpea Stew
- Couscous Stuffed Peppers
- Fresh Israeli Couscous Salad
- Lentil and sweet potato vegan chili
- Spanish Rice And Beans
- Sweet Potato Grain Bowls with Turmeric Honey Mustard
- Cheesy Pesto Broccoli Quinoa Casserole
- Meatballs with Ginger Rice
- Falafel Bowls with Cashew
- Gallo Pinto
- Mediterranean Pearled Couscous Salad
- Charred spring onions & teriyaki tofu
- Sweet potato cakes with poached eggs
- Veggie-loaded flatbread
- Mexican bean soup with guacamole
- Chickpea & coriander burgers
- Crispy Greek-style pie
- Potato, pea & egg curry rotis
- Courgette & Lemon Risotto
- Charred baby aubergine & toasted quinoa salad
- Sweet potato jackets with guacamole & kidney beans
- Lentil ragu with courgetti
- Spicy root & lentil casserole
- Moroccan spiced pie
- Mushroom stroganoff
- Pumpkin curry with chickpeas
- Veggie yaki udon
- Spicy vegetable kedgeree
- Egyptian egg salad
- Five-veg lasagne
- Lemony rice & peas
- Vegetable couscous with chickpeas & preserved lemons
- Puy lentil salad with soy beans, peas & broccoli
- Balsamic lentil pies with vegetable mash
- Vegan wellington
- Seitan & black bean stir-fry
- Kentucky fried seitan
- Pineapple fried rice
- Vegan ramen
- Curried mango & chickpea pot
- Falafel burgers
- Veggie Chinese pancakes
- Chickpea fritters with courgette salad
- Indian bean, broccoli & carrot salad
- Lentil rice salad with beetroot
- Bulgur & broad bean salad
- Tempeh traybake
- Chilli tempeh stir-fry
- Sticky tempeh, mango & lime noodle salad
- Healthy veggie platter
- Red pepper & tomato soup
- Veggie okonomiyaki
- Mixed-grain and vegetable soup
- Layered eggplant & lentil bake
- Healthy shakshuka
- Gigantes plaki
- Easy egg muffins
- Sesame & Ginger Sushi Bowls
- Vegan meatballs
- Nut & raisin protein balls
- Egg and rocket pizzas
- Quinoa, lentil & feta salad
- Three bean spring minestrone
- Spinach & pepper frittata
- Quinoa stew with squash, prunes & pomegranate
- Stuffed avocado with spicy beans & feta
- Spicy veggie pies with peanut butter mash
- Kartoffelpuffer — German potato pancakes
- Käsespätzle — cheese spaetzle with onions
- Swabian lentils with homemade spaetzle
- Bread dumplings with creamy mushrooms
- Swabian potato salad
- Rotkohl — red cabbage with apple
- Vegetarian German potato soup
- Cabbage rolls with lentils and rice
- German lentil and vegetable stew
- Bratkartoffeln — pan-fried potatoes
- Vegetarian Zwiebelkuchen — onion tart
- Krautfleckerl — cabbage pasta
- Spinach bread dumplings
- Austrian potato and tofu goulash
- Vegetarian Tyrolean Gröstl
- Kaiserschmarrn — torn Austrian pancakes
- Viennese apple strudel
- Hutspot — Dutch carrot and potato mash
- Broccoli stamppot with sun-dried tomatoes
- Vegetarian Dutch split-pea soup
- Endive stamppot with walnuts
- Pannenkoeken — thin Dutch pancakes
- Dutch brown bean soup
- Alentejo garlic and coriander bread soup
- Peixinhos da horta — green bean fritters
- Portuguese tomato and pepper rice
- Black-eyed bean, kale and bread migas
- Caldo verde with white beans
- Gemista — Greek rice-stuffed tomatoes
- Leeks à Brás